Jamie Sonneville, the Founder & CEO of Agri-Trak, joins the Wild Business Growth podcast to share her journey from 5th-generation farmer to creating the farm labor tracking software.
Donna Letier, the Co-Founder & CEO of Gardenuity, joins the Wild Business Growth podcast to share her journey from learning the science behind gardening to creating patio container gardens & indoor desktop gardens for all.
Christa Pitts, the Co-Founder & Co-CEO of The Lumistella Company, joins the Wild Business Growth podcast to share her journey from QVC host to creating The Elf on the Shelf.
Scott Porter, the Owner, Founder, and Chief Churro Officer of San Diablo Artisan Churros, joins the Wild Business Growth podcast to share his journey from starting an airline to revolutionizing the world of churros.
Goldie Chan, the Founder of Warm Robots and Author of Personal Branding for Introverts, joins the Wild Business Growth podcast to share her journey from posting one of the first videos on LinkedIn to becoming The Oprah of LinkedIn and The Queen of Uncool.
Rob Herzog, the Founder of ZogSports & ZogCulture, joins the Wild Business Growth podcast to share his journey from a close call on 9/11 to connecting millions of adults through sports leagues in 6 major cities.
Amanda Lacy, the Founder of Bijou Build, joins the Wild Business Growth podcast to share her journey from designing toys to creating the revolutionary outdoor play structure for ages 3-103.
Myles Powell, the Founder & CEO of Myles Comfort Foods, joins the Wild Business Growth podcast to share his journey from starting a line of BBQ sauces to pivoting to mac & cheese and getting distribution at Whole Foods and Target.
Jeffrey Gabriel, the Founder & CEO of Saw.com, joins the Wild Business Growth podcast to share his journey from getting into the domain name broker business to leading the Guinness World Record-breaking sale of Sex dot com and completing over half a billion dollars in transactions.
Ted Xenohristos, the Co-Founder & Chief Concept Officer of CAVA, joins the Wild Business Growth podcast to share his journey from starting a casual Mediterranean restaurant to scaling to over 400 fast-casual locations and going public.
